Two recent MTSU fermentation science graduates have padded their resumes with Lynchburg, Tennessee-based Jack Daniel’s Distillery. A third fermentation science grad will continue working for a..
A $447,000 U.S. Department of Education grant is helping MTSU’s Master of Science in Professional Science program meet the national need to deliver outstanding engineering..
It has been quite a year for MTSU‘s Master of Science in Professional Science program. One new concentration, fermentation science, was added to the mix,..
Nathan Riggsbee just finished an internship with Jack Daniel’s Distillery. Quite an opportunity — and the job included quality control … aka taste-testing the whiskey...
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