A recent “MTSU On the Record” focused on the continuing nutritional needs of low-income MTSU students.

Becca Seul, left, University College adviser and MTSU Food Pantry manager, and Coby Sherlock, president of the Student Government Association, stand amid shelves of donated food items inside the MTSU Student Food Pantry during the 2012 pre-holiday drive. (MTSU file photo)

Host Gina Logue’s interview with Becca Seul, adviser at the University College Advising Center and manager of the MTSU Food Pantry, aired on WMOT-FM (89.5 and www.wmot.org). You can listen to the program here.

The pantry, a partnership between the advising center and MTSU’s Student Government Association, became a reality in the McFarland Building after the SGA approved a resolution in spring 2012.

While a drive just before Thanksgiving and Christmas 2012 netted a generous response, the pantry now is down to about 1,000 pounds of nonperishable food items to help students through the rest of the spring 2013 semester.

To listen to previous “MTSU On the Record” programs, go to the “Audio Clips” archives here and here.

For more information about “MTSU On the Record,” contact Logue at 615-898-5081 or WMOT-FM at 615-898-2800.