The impact of changing the color of a chicken’s feed will be examined on the next “MTSU On the Record” radio program. Host Gina Logue’s..
Those who want to learn about grape harvesting or just want some fresh grape juice or crushed grapes should join Middle Tennessee State University’s Tony Johnston and..
Past and present MTSU Horse Science students continue to excel in their academic research. The recent 2021 Equine Science Society Symposium, held virtually because of..
Greg Rushton, director of the Tennessee STEM Education Center and co-director of the Office of Research and Sponsored Programs, likes being a part of a..
Lexie Phillips has felt the influences … from her large family, several dozen of whom have worked at Jack Daniel Distillery; from colleagues who work..
A first-place finish at the2021 YEDA Western Collegiate Celebration, hosted by the Youth Equestrian Development Association recently in Cleveland, Tennessee, completed an outstanding year for..
The June 2021 edition of Middle Tennessee State University‘s “Out of the Blue” TV magazine show is jumping into the saddle for summer with updates..
MTSU professor Tony Johnston will discuss the growth of the U.S. artisanal distillery spirit and craft brewing industries in an upcoming bilingual, virtual international seminar..
MTSU College of Graduate Studies senior graduation analyst and former fermentation science student Lyndsey Bennett and her young family arrived before 8 a.m. at the..
Middle Tennessee State University rising junior fermentation science major Calvin Hood of Greeneville, Tennessee, is the inaugural recipient of the Tenth and Blake Brewing Education..
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